Avalon restaurant is a part of a 5-star hotel service of the Grand Hotel Central which is located in the city center.  Its chef, Ramon Freixa, has been awarded with two Michelin stars which he proves he deserves with the first taste of his dishes. The gastronomic offer stays away from sophistication in order to become more popular and simple – and modern at the same time. That’s why their offer is a really good value for money. You can enjoy in rich taste of Mediterranean cuisine with a touch of traditional Catalan cuisine. Some of their specialties include:  Malaga salad with orange...